Because hand-timing beef and filleting fish isn't enough fun, we also make sausages by hand. Our selection includes everything from exotic flavors like wild boar and Shiraz wine to standards like natural Italian, garlic bratwurst, linguiça, and andouille.

We also love some great hormone-free and antibiotic-free lamb. Our lamb is USDA Choice American. Yes, it's the good stuff. If you've never had a tasty lamb chop or leg of lamb, let us know – we have a great mint chimichurri recipe.